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The Best Way to Make Your Herbs and Veggies Last

To store fresh delicate foods like asparagus, cilantro, parsley, or other green herbs, simply trim off the ends and place stem side down in a narrow jar with about an inch or two of water. Cover loosely with a plastic bag and place in the refrigerator. This keeps these vegetables and herbs fresh for up to a week.

It’s always beneficial to learn something new! At South Ridge Apartments in Greenville, South Carolina, we love to provide you with thought-provoking facts that will make you reflect on different aspects of life.

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